Archives | Juin, 2015

Buffalo Soy Curls Mac & Cheese with Soy Curls Crumble

This recipe is my Ode to Soy Curls. Butler soja boucles sont un de mes produits préférés. I remember the first time someone told me about them – she warned me they were addicting. Eh bien, I have been hooked for years. Soy curls are one of the most versatile products out there. Vous pouvez […]

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Portobello Seitan Stroganoff and Review of Sweet Earth Natural Foods (Deuxième partie)

Lorsque je lui ai offert de faire un examen et de développer une recette pour Sweet Terre Natural Foods, I honestly didn’t expect much. I live in the middle of nowhere with no Whole Foods or Trader Joes in sight. Cette ville a un petit magasin d'aliments naturels où ils vendent juste assez de produits végétaliens être vegan-friendly […]

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The Most Amazing Potato Nachos and Review of Sweet Earth Foods (Première partie)

When I write recipes I don’t usually label them as “the best,” “the ultimate” ou “parfait” as some people do. I’ve always felt that sounded a bit conceited and was up to the eaters to decide for themselves. But calling this recipe just “Potato Nachos” didn’t seem accurate. It needed something else. And something more […]

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Vegan Buffalo BBQ Chicken

It’s summer (presque) and summer makes ones thoughts turn to all thing BBQ. Even though I make my BBQ dishes indoors, I still love when they taste spicy, smoky and decadent. I’ve made a few BBQ dishes that I’ve posted here: Balsamique seitan BBQ Ribs et tempeh; Baked BBQ Tofu and Tempeh and Orange Balsamic […]

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Vegan Chocolate Peanut Butter Marshmallow Fudge

This may be the shortest recipe I’ve ever posted. Unlike most of my savory dishes, it doesn’t have a dozen herbs and spices. And unlike many of my recipes, it has only 4 plutôt que 40 ingrédients (5 if you count the cooking oil spray which is optional). Even my dessert recipes usually have a […]

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