Archivo | Spring Dishes

Super Green Rice with Veggies, Soy Curls and Dr. Mercola’s Organic Greens

A while ago, I received some really cool products from Dr. Mercola to review. You’ve probably heard of Dr. Mercola; he is the health guru and best-selling author of many books on nutrition and health. His web site is packed with articles on health, nutrition and ways we can improve our lives and health. He also […]

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Asparagus Tofu Tartines with Light Vegan Hollandaise Sauce

I’ve been a fan of Rachael Ray since before I was vegan. So much of what I know about cooking I learned from watching her. Once I became vegan, I continued to watch her shows, read her magazines and learn more. I also attempt to veganize many of her recipes. My dream, después de todo, es […]

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Espinacas, Tomate y queso cheddar Mini-quichés con limón anacardo Cream

Me encantaban los huevos. No todos los tipos de huevos. De hecho, casi cualquier tipo. Me gustó huevos revueltos y tortillas. Eso es prácticamente todo. No hay mucha variedad, pero me encantó los huevos en los 2 formas. Los huevos fueron los últimos alimentos de origen animal eliminé cuando me convertí en vegetariana. Para mí, queso era […]

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