Archiwum | Przepisy

Wegańskie Chorizo ​​Crunchwraps

Pełne ujawnienie: Nigdy nie miał przed crunchwrap. Nie pamiętam, kiedy ostatni raz poszedłem do Taco Bell lub innego podobnego restauracji – nie raz, ponieważ jestem weganinem i to 10 lat!! Ale wszyscy mówią o crunchwraps i kocham chrupiące jedzenie tak zrobiłem własną rękę w domu. Making crunchwraps […]

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Jamajski kurczak curry Vegan

Jedną z rzeczy, które lubię robić z tego bloga jest sprawdzić statystyki, aby zobaczyć, które recepty ludzie patrząc w górę. Ostatnio, Najpopularniejsze recepty były te moje Jamajska. Widząc, że mnie pragniesz jamajskie jedzenie (Jestem łatwy) więc musiałem zrobić jakiś obiad. What I was craving was […]

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Soy Curl „Shrimp” i serowy Kalafior Grits

cześć ludzie! Niestety to było baaardzo dawno ja pisał niczego. Mój blog został posiekany! All of a sudden, I był już tysiące chińskich maile na moim rachunku TVw a następnie gospodarz zdjął mój blog ze względów bezpieczeństwa! Zajęło miesiące i miesiąc, aby uzyskać to przede wszystkim stałe (są […]

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Gluten-Free Vegan Spicy Eggplant Sausages

What do you do when you love vegan sausages but they don’t sell them in any markets near you or are just out of your budget? Even worse, what happens if you’re gluten-free? Dobrze, then you make your own at home. To naprawdę proste. I wanted to make a gluten-free version of my favorite sausages, […]

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The Best Vegan Chicken Burgers Ever!

One of my favorite fast-food things to eat in my pre-vegan era – I guess that would be like 2004 B.V. – was chicken burgers. I would go to Wendy’s and get their chicken sandwich with mayo, lettuce and tomato. Not surprising since my favorite food was chicken and fried chicken cutlets were a staple. […]

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Weganie “Kurczak” Klopsiki

It’s been a busy summer and I’ve been neglecting writing up my recipes. That doesn’t mean I haven’t been cooking or creating new recipes; I just haven’t been good about writing them up and posting them. Today that changes because I promised some people that I would get this recipe up. Klopsiki. Meatballs are sooo […]

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Vegan Chilaquiles

If you eat a gluten-free diet, finding snacks that are healthy and delicious is important. That’s why it’s so great that there are companies like Beanfields Snacks. Their line of bean and rice chips are gluten-free, vegan and sooo good! I’ve reviewed Beanfields Snacks several times. They won a Trudy Award for Best Snack Food […]

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Opinia o produkcie: Sirabella’s Vegan Cheesecake!!!

Dzisiaj, May 26th, is National Blueberry Cheesecake Day so it’s the perfect day to sing the praises of Sirabella’s Vegan Cheesecake. Dorastając, my mother always made cheesecake with ricotta and cream cheese. Wszystkim się podobało. I wasn’t a fan of cheesecake; it was too tangy for my not-yet-grown-up taste buds. Since I’ve been vegan […]

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Super Green Rice with Veggies, Soy Curls and Dr. Mercola’s Organic Greens

A while ago, I received some really cool products from Dr. Mercola to review. You’ve probably heard of Dr. Mercola; he is the health guru and best-selling author of many books on nutrition and health. His web site is packed with articles on health, nutrition and ways we can improve our lives and health. He also […]

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The Most Authentic Vegan Pasta Carbonara

Przed jestem weganinem, I never tried pasta carbonara. I find that odd since it has four ingredients I loved: makaron, jajko, bacon and cheese. But somehow this dish fell under my radar. I know about it mostly from watching cooking shows on TV. It’s Rachael Ray’s husband’s favorite dish, the first dish she ever […]

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BBQ Pulled Carrots Sandwiches

Mmm…BBQ! When Tom and I were planning our elopement in North Carolina, we were more excited about eating authentic Southern barbecue than we were about getting married. Poważnie. We watched endless barbecue cooking challenges and travel food shows on television. We read up about how to find the best, most authentic barbecue (they suggested restaurants […]

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Garlicky Cheesy Pull-Apart Bread with Kale and Follow Your Heart Cheeses

Today is National Cheese Lovers Day. To zabawne,, wcześniej byłem wegańskie, I was not a big cheese lover. I loved two cheeses – mozzarella i parmezan tarty. To jest to. Więc kiedy zostałem weganinem, giving up cheeses wasn’t such a big deal for me except when I made Italian food. Plus, when I became […]

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Opinia o produkcie: Hana Tsunomata Seaweed + Przepis & Prezentów!

UPDATE: Jennifer from Yourfitgrocer.com has been so generous and she says everyone who commented is a winner!! I will be emailing each person who commented for your mailing address. The contest is now closed. HAPPY NEW YEAR! It’s a New Year and you know what that means – resolutions. It’s the time of year most people […]

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New E-Cookbook: My Yiddishe Vegan + Where to Buy Any or All of Them

I’ve been working on this e-book for over 2 years and it’s finally done. Every Chanukah and then every Rosh Hashanah, I’d plan to have this book done but things came up and life got busy. Wczoraj, kiedy usiadłem do napisania moje artykuły dla One Green Planet, ich strona internetowa była w dół i […]

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Happy National Sandwich Day!

Today is National Sandwich Day! To celebrate, here’s a run-down on a bunch of my favorite sandwich recipes! Cieszyć się! Tom’s Grilled Cheese with Spinach and Tomato on Rye French Dip Sandwich with Jus and Onion Spread Mushroom Philly Cheesesteaks Chickpea “Tuńczyk” Salad Sandwich Tempeh Po’ Boy Double-Dipped Gardein Chick’n Sandwich Tempeh Reuben Jackfruit Philly Cheesesteak […]

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