Extreme Vegan Makeover: Eggplant Rollatini Edition

Tom’s favorite food is Italian food. Lasagna. Pizza. Baked ziti. Stuffed shells. When we went vegetarian, nothing really changed. We made sure we got marinara sauce instead of meat sauce and that was that. However, when we saw the light and went vegan, everything changed. Sure, I continued to make Italian food – yummy pasta […]

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Extreme Vegan Makeover: Spicy Chile Cheeze Corn Muffin Edition

I love watching cooking shows and reading food magazines but when I began my weight loss plan, I had to learn how to make lower-calorie, healthier versions of the recipes. They needed to be “Weight Watcherized,” if you will. That meant using low-fat or fat-free versions of ingredients, cutting the amounts of oil in half […]

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