This recipe is my Ode to Soy Curls. Butler Soy Curls are one of my favorite products. I remember the first time someone told me about them – she warned me they were addicting. Well, I have been hooked for years. Soy curls are one of the most versatile products out there. You can […]
Tag Archives | mac and cheese
Baked Cauliflower “Mac” and Cheese with Peas and Review of Teese Vegan Cheddar Cheese
We all love mac and cheese but now that the weather is getting warmer and our sweaters are put away, it’s time to lighten up our usual dishes. Since cauliflower is the new kale and people are using it for everything, it only made sense to use it for a low-carb substitute for pasta. Mac […]
Baked Macaroni and Pumpkin Cashew Cheese
As my cooking skills evolve, I not only have been coming up with new recipes but I’ve been revising old ones. Since I only became gluten-free about a year and a half ago, some of my older recipes need gluten-free versions. And as I have pretty much eliminated processed foods from my diet, some of […]
Extreme Vegan Makeover: Baked Macaroni and Cheeze Edition
A couple of weeks ago, Tom and I were both sick with really bad colds. When Tom gets sick, a long nap always makes him feel really better. While he was sleeping, I took advantage of the time to make him a surprise – something he hasn’t had since we became Vegan – macaroni […]