When I posted my Vegan Potato and Spinach Cheddar Fritters last week, I realized that I never posted the recipe for these fritters which I had made weeks earlier. The idea for these fritters came because I had some broccoli to use up and I was in the mood for something more decadent than a […]
Over the years I have accumulated so many recipes that I often can’t keep track which ones I’ve posted on the blog and which are still waiting their turn. The other night I looked up a recipe I wanted to make but lo and behold, it was nowhere to be found on the blog even […]
If you have never heard of Poutine, it’s time to start. Poutine is a traditional Canadian dish. It’s the ultimate comfort food – french fries smothered in gravy and topped with cheese curds. It’s common to find many poutine shops in Canada but now this decadent dish is becoming very popular in the U.S. I”m […]
As many of you know, I didn’t cook much before I became vegan. Most of my meals were take-out or eaten out. When I did cook, my version of “homemade” involved a lot of boxes and envelopes. My vegetables were the frozen kind that came with the little packet of sauce. My mashed potatoes […]
Welcome to another day of VeganMoFo 2013, the month of vegan food. I can’t believe this is the 20th post already! There aren’t many veggies that I don’t like. When it comes to trying new foods, I have a rule: I can’t say I don’t like something unless I try it several times, […]
