Archive | April, 2013

Jennifer’s Way Bakery: Gluten-Free Goodness in NYC

Now I have yet another reason to miss the city. Last October I wrote a post about actress Jennifer Esposito and her mission to bring awareness and education about celiac disease and gluten-free living to the public. Through her organization, The Jennifer’s Way Foundation for Celiac Education (JWF), Jennifer is a tireless advocate for people […]

Continue Reading

Seitan Pot Roast

  Let me start with my apologies to my gluten-free followers. This dish is not gluten-free since it contains seitan. However, it can totally be made gluten-free by swapping out the seitan for tofu, tempeh, mushrooms or if you’re really lucky, Beyond Meat. And if you have access to Beyond Meat, then I don’t feel […]

Continue Reading

Hit Counter provided by orange county property management