Archive | January, 2016

Garlicky Cheesy Pull-Apart Bread with Kale and Follow Your Heart Cheeses

Today is National Cheese Lovers Day. It’s funny, before I was vegan, I was not a big cheese lover. I loved two cheeses – mozzarella and grated parmesan. That’s it. So when I became vegan, giving up cheeses wasn’t such a big deal for me except when I made Italian food. Plus, when I became […]

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Product Review: Hana Tsunomata Seaweed + Recipe & Giveaway!

UPDATE: Jennifer from Yourfitgrocer.com has been so generous and she says everyone who commented is a winner!!  I will be emailing each person who commented for your mailing address. The contest is now closed.  HAPPY NEW YEAR!  It’s a New Year and you know what that means – resolutions. It’s the time of year most people […]

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