This past Chanukah, Tom bought me a spiralizer. I’ve wanted one for a long time although I can make long veggie noodles with a julienne peeler. But it’s not the same, you know? So yesterday, I finally took it out of the box and after a few missteps, I got the hang of how to […]
This dish came to be because I didn’t have a lot of vegetables on hand. It’s a mystery to me why I don’t cook more with sweet potatoes because I really do love them. My favorite way to eat them is simply baked when the skin gets crispy and crunchy and the inside is sweet […]
The “V” Word continues its celebration of VeganMoFo, a month of Vegan food, with the other 25 letters of the alphabet. “Y” is for Yam Banana Mash and Yam Cakes. Ok, let’s get this straight. Is it yams or is it sweet potatoes? Many people seem to use these terms interchangeably but they are really […]
