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Tag Archives | baking

Super Decadent Lasagna with Spinach Tofu Ricotta and Mom’s Marinara Sauce

Sometimes you feel like a nut, sometimes you don’t. Last winter I posted a recipe for my Gluten-Free Lasagna with Hazelnut Ricotta, Cashew Cheese Sauce and Marinara Sauce. It was a delicious trifecta of vegan, gluten-free and soy-free indulgence. This week Tom gifted me with a new lasagna pan so I thought I would return […]

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Vegan MoFo: The Neelys and Pear & Apple Cobbler

The “V” Word continues its celebration of VeganMoFo, the vegan month of food, with its theme “If TV Celebrity Chefs Went Vegan.” Today’s episode features Pat and Gina Neely and something very rare from me: a dessert!! Pat and Gina Neely host 2 shows on Food Network: Down Home with the Neelys and Road Tasted […]

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VeganMoFo: "A" is for Apple Walnut Muffins

Welcome to my 1st VeganMoFo post! The “V” Word normally celebrates all the wonders of the incredible “V” word – Vegan – but this month I am going to let all the other letters of the alphabet play too! And where better to begin than with the letter “A” which today is all about my Vegan and Gluten-Free […]

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Extreme Vegan Makeover: Sweet and Savory Hamentashen Edition

It’s Purim and even though I am baking-challenged, I decided to try and make Hamentashen. And not just any Hamentashen: Vegan and gluten-free Hamentashen. Purim has always been my favorite Jewish holiday. It’s one of the few happy holidays and as I recall, the only one where you get to sit in the synagogue and […]

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