Archive | March, 2012

Chickpea Fries

Ok, so in my last post I was talking about the warm Spring weather and how it was time to eat lots of salads. A few days later and it’s cold and windy outside. That’s March for you – unpredictable. So now that it feels too cold to eat salad, I’ve been cooking chilis and […]

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Garden Cafe on the Green and Hudson Valley Restaurant Week

It’s Hudson Valley Restaurant Week although that should be pluralized because the event lasts for 2 weeks. From March 18th through March 31st, almost 200 restaurants in the Hudson Valley, NY area will offer 3-course lunches at $20.95 and 3-course prix-fixe dinners at $29.95 (tax, tip and beverage not included). Standing out from the sea of […]

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Sesame Tofu

I’ve been craving Chinese food so badly lately. When I lived in the Bronx, I used to get Chinese food several times each week. Even when I went vegan, I got a variety of vegetable dishes. When I got home late from work, dinner was easy. I’d walk into the restaurant next to my apartment […]

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