The Feast of the Seven Fishes is an Italian-American Christmas Eve tradition. It dates back to the Roman Catholic tradition of abstaining from meat and dairy on Fridays, during Lent and on the eves of certain holidays. People would instead eat fish that was usually fried in oil. Over the years, many types of fish […]
Tag Archives | seafood
Tofu Scallops
I only tasted scallops once and they tasted like rubber. So I figured I didn’t like them. After watching many cooks make them on TV and screw them up, I realized that the one I had tasted wasn’t cooked well. Oh well… I made these vegan scallops for a friend who asked for a vegan version of […]