Tag Archives | salads

Asian Soy Curl Salad

This is my new favorite salad. If I could only ever have one kind of salad again for the rest of my life, it would be this one. First of all, it’s the prettiest salad I’ve ever made. It’s filled with all different colors from the greens, the red cabbage, the carrots, the red onions […]

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VeganMoFo Day #18: Thai Caesar Salad

  Welcome to another edition of VeganMoFo 2013, a whole month dedicated to blogging about delicious vegan food.   Do you know Gary Lowenthal? If you don’t, you should. Gary is the founder of the Worldwide Vegan Bake Sale and co-founder of Compassion for Animals. Compassion for Animals is a non-profit organization that “works to […]

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Bok Choy Salad with Peanut Ginger Dressing

“Let food be thy medicine and medicine be thy food.” – Hippocrates There’s bad news, there’s worse news and there’s good news. The bad news is that I’m currently suffering from a relapse of my autoimmune disorder. The worse news is that because I need to keep my skin away from heat, my doctor has ordered […]

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A Tribute to Fiona (and a Special Salad Recipe)

This post is a tribute to a very special rabbit along with a recipe to honor her. And who better to tell you about Fiona than her own Daddy? Gary Loewenthal, co-founder of Compassion for Animals and founder of the Worldwide Vegan Bake Sale, is one of my vegan heroes who does so much to make […]

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Thanksgiving Mix and Match Menu Ideas

Most likely, you have already been planning your Thanksgiving menu for a month but if you’re like me, you may not have yet decided what delicious, compassionate dishes will grace your table this year. Looking back over my recipes, I see so many things I would love to make and attempted to make an organized list. I […]

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Extreme Vegan Makeover: Aduki Bean Salad Edition

You say azuki beans, I say adzuki beans. Or Aduki beans, or asuki beans or Tiensen red beans or red Oriental beans or feijao beans or red chori. Call them whatever you want but add them to your shopping list. These small, reddish-brown, rounded beans are delicious and so good for you. They have a […]

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Extreme Vegan Makeover: Improvisations Edition: "McVegans," Cheezeburgers, Corn on the Cob with Spicy Chile Garlic Butter, Sweet N’Crunchy Color Slaw & Simple Summer Salad

Between Tom and I being in between homes and living out of bags like nomads since last winter and the effects that has had on my health (including being out of work), we have missed out on a lot of things. We haven’t seen or spoken to our friends, we haven’t been able to attend […]

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