Tag Archives | burgers

Vegan Mozzarella-Stuffed Cannellini Burgers with Spinach Pesto

Over the years I have made a lot of vegan burgers. I have Kidney Bean-Walnut Burgers, Black-Eyed Pea Burgers, Buffalo Lentil Burgers, Chickpea Burgers, Hoisin Black Bean Burgers, Moussaka Burgers, Eggplant Burgers, Trudy’s “Beefy” Burgers, QBC (Quinoa, Broccoli and Chickpea) Burgers, Roasted Beet Burgers, and Green Chile Queso Beast Burgers. I’ve written articles here and […]

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Green Chile Queso Beast Burger with Guacamole and Beyond Meat’s Beast Burger

Prepare yourselves: The Beast is coming! Just when I thought I couldn’t love Beyond Meat more, they are unleashing The Beast. The Beast is Beyond Meat’s new burger. The Beast Burger is amazing! Beyond Meat is changing the whole veggie burger game with this one. This quarter-pound vegan burger is incredible. It looks like a […]

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QBC Burgers (Quinoa, Broccoli and Chickpeas)

I love veggie burgers. I’ve made a bunch of them – Chickpea Burgers, Buffalo Lentil Burgers, Kidney Bean-Walnut Burgers, Black-Eyed Pea Burgers, Moussaka Burgers, Eggplant CrunchBurgers, Roasted Beet Burgers, Hoisin Black Bean Burgers and Trudy’s “Beefy” Burgers.                                         […]

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VeganMoFo #7: Products I Love – Amy’s Kitchen

Welcome to another installment of VeganMoFo, the vegan month of food. VeganMoFo is a spectacular annual event where bloggers all over the world dedicate themselves to posting every day for a month all about vegan food. This year, The “V” Word is focusing on vegan products that are worth writing about, worth buying and worth […]

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Qrunch Green Chile Burgers with Yellow Rice and Roasted Vegetable Medley Topped with Jalapeno Pepper Mayo

Over the years I have developed about a dozen vegan burger recipes – partly because I love burgers and partly because there aren’t many prepared vegan burgers that I like enough to buy. To me, most of them don’t have a lot of flavor and the texture leaves a lot to be desired. And finding […]

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VeganMoFo Half-Time Recap

VeganMoFo is half over already. My theme is “If TV Celebrity Chefs Went Vegan” and in each post I have made my own vegan and gluten-free version of a celebrity chef’s recipe. So far I have covered Rachael Ray, Giada de Laurentiis, Gordon Ramsay, Michael Chiarello, Pat and Gina Neely, Melissa d’Arabian and Bobby Flay. I […]

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