This may be the shortest recipe I’ve ever posted. Unlike most of my savory dishes, it doesn’t have a dozen herbs and spices. And unlike many of my recipes, it has only 4 rather than 40 ingredients (5 if you count the cooking oil spray which is optional). Even my dessert recipes usually have a […]
Tag Archives | Chicago Vegan Foods
Baked Cauliflower “Mac” and Cheese with Peas and Review of Teese Vegan Cheddar Cheese
We all love mac and cheese but now that the weather is getting warmer and our sweaters are put away, it’s time to lighten up our usual dishes. Since cauliflower is the new kale and people are using it for everything, it only made sense to use it for a low-carb substitute for pasta. Mac […]